PAPRIKA CHICKEN & CHORIZO PASTA

1 min read

โœจPAPRIKA CHICKEN & CHORIZO PASTAโœจ

This is was a right treat tonight, ao creamy and so delicious ๐Ÿ˜๐Ÿ˜ฎโ€๐Ÿ’จ

Give it a save & a give it a try โœ…

Ingredients: (makes 2)
– 135g dry linguine
– 260g chicken breast; diced
– 45g chorizo
– 65g @philadelphia_uki garlic & herb cheese
– 1 Red pepper, diced
– 2 tsp paprika

Method:
1. Cook your pasta as per instructions
2. Whilst this is cooking fry off your chicken
3. Once white, add in your chorizo & pepper
4. Fry for about 5 or so mins
5. Add in some of the pasta water & the cream cheese and mix until creamy
6. Add in your pasta, mix well & serve up ๐Ÿคฉ

Calories: 512
Protein: 48.1g

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